We successfully developed the first-ever formulation of the moisturizing ingredient, cacao ceramide, from underused cacao parts worldwide. This sustainable material for food and cosmetic applications creates new revenue streams for producers.

Build a business utilizing high-value-added cacao ceramide from underused cacao parts to create new revenue streams in cacao production.

・Cacao ceramide, which is a plant-derived ceramide, is found in large quantities in parts that have not been effectively utilized until now.
・It contains both glycosylceramide and human-type free ceramide, making it a versatile ingredient with potential applications in both food and cosmetics.

Cacao ceramide, as a human-type free ceramide, is expected to have positive effects on physical and mental health, as well as in the fields of beauty and well-being. Additionally, by connecting with areas such as environmental education and rural support, it enables the creation of multifaceted environmental value.

• integrated-reports_2024

• Japan

In January 2025, a limited-time release of "Cacao Boîte" containing cacao ceramides derived from cacao nibs will be launched.
In September 2025, "Cacao Boîte" will be renewed and re-released with added cacao ceramides derived from cacao husks, an underutilized part of the cacao.

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